Get to know us

Services and history

Spirits and Petals was born out of resilience and passion. After being laid off from a Logistics Operations job in New York in 2022, I came home and started working at my aunt’s bar. First as a barback, then as a bartender. Along the way, I met my trainer, we started dating, and now my husband! After countless late nights, we realized we wanted a more sustainable way to keep sharing our love for bartending, which led to creating Spirits and Petals: a mobile bar service built on craft, connection, and creativity.

white and black abstract painting
white and black abstract painting

People and culture

Our team members are the heart of Spirits and Petals and what truly makes us unique. Every bartender and barback brings not only professional experience but also energy, personality, and creativity that make our events unforgettable. We believe in giving our staff the tools and environment to thrive, ensuring they feel supported, heard, and empowered. With thoughtful team building and a genuine commitment to growth, our bartenders and barbacks don’t just serve drinks; they bring connection, engagement, and fun to every guest interaction.

Jasmine Chang

Founder / Main Mixologist

Alex Barajas

Lead Mixologist

clear glass jars on white table
clear glass jars on white table
Edgar Tolentino

Mixologist

clear glass jars on white table
clear glass jars on white table
Jennifer Phu

Mixologist in Training

Juna Nguyen

Barback

clear glass jars on white table
clear glass jars on white table
clear glass jars on white table
clear glass jars on white table
Elaine Sy

Barback

Michael Chang

Barback

clear glass jars on white table
clear glass jars on white table
Dylan Van Buren

Bartender in Training